White truffule

The picture of my blog is Italian truffle.
We have a lot of Italian restrants in Japan.
There are same kind of Japanese food on Italian food.

For example, Pasta
It is like our noodle such as Udon and Soba.
And one of Chinese noodle, but we called "Ramen" in Japanese.
I can say that this is absolutely Japanese food culture right now.
Oh, the cup noodle is from Japan.
Actually, the wife of Japanese empelor is a child of the cup noodle company C.E.O.

Dried fish egg
My explain is not good at all.
But we have same thing of this (Dried fish egg) such as "Bottalga di Muginne" in Italian.
I am not sure that the Italian Spelling is correct or not.

Fried pork
We call "Tonkatsu".
It is one of my favor food on Japanese food.

And so on.
So I can tell that Japanese people like Italian food because it is quite similar.


We can not have White truffle in Japan.
The pictures one is imported from Italy.


What kind of Japanese food have you tried?
Did you like it?
Did you find anything similar or same as your country food?
What do you think of that Japanese food such as you ate?

Let me know!!!
Let me know!!!


I am looking forward to hearing your message!!!